Jundishapur Journal of Health Sciences

Published by: Kowsar

The Assessment of Physical and Microbial Properties of Traditional Fruit Leathers in Tehran

Payam Safaei 1 , * , Zahra Sadeghi 2 and Gholamreza Jahed Khaniki 2
Authors Information
1 Student’s Scientific Research Center, Tehran University of Medical Sciences, Tehran, Iran
2 Department of Environmental Health, Faculty of Health, Tehran University of Medical Sciences, Tehran, Iran
Article information
  • Jundishapur Journal of Health Sciences: January 31, 2019, 11 (1); e85814
  • Published Online: January 2, 2019
  • Article Type: Research Article
  • Received: October 27, 2018
  • Revised: December 2, 2018
  • Accepted: December 15, 2018
  • DOI: 10.5812/jjhs.85814

To Cite: Safaei P, Sadeghi Z, Jahed Khaniki G. The Assessment of Physical and Microbial Properties of Traditional Fruit Leathers in Tehran, Jundishapur J Health Sci. 2019 ; 11(1):e85814. doi: 10.5812/jjhs.85814.

Abstract
Copyright © 2019, Jundishapur Journal of Health Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Methods
4. Results
5. Discussion
Acknowledgements
Footnotes
References
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